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turkey
Apr 12, 2008 0:35:06 GMT -6
Post by thecoleman on Apr 12, 2008 0:35:06 GMT -6
any one have any good recipes for a turkey
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turkey
Apr 12, 2008 20:31:36 GMT -6
Post by MywifeandMe on Apr 12, 2008 20:31:36 GMT -6
cut the breast out and deep fry it with salt, pepper, dip in egg and then in flour. Also if you happen to come across any mushrooms deep fry them too.
Jon N.
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turkey
Apr 13, 2008 0:57:34 GMT -6
Post by redmist on Apr 13, 2008 0:57:34 GMT -6
The shrooms are out now.
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turkey
Apr 13, 2008 1:10:39 GMT -6
Post by thecoleman on Apr 13, 2008 1:10:39 GMT -6
not a shroom fan but thanks
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turkey
Apr 13, 2008 12:22:21 GMT -6
Post by redmist on Apr 13, 2008 12:22:21 GMT -6
If you choose to bake your turkey follow common instructions, but use a half and half mixture of dr. pepper and honey to baste. It has a mild sweet taste on the skin and helps keep the rest of the bird juicy.
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turkey
Apr 13, 2008 16:22:13 GMT -6
Post by apexpredator on Apr 13, 2008 16:22:13 GMT -6
I know a lot of people who just cut the breast out, but dont forget the thighs and drums. Great for soups and dumplings, and to make great broth with.
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turkey
Apr 19, 2008 1:47:58 GMT -6
Post by thecoleman on Apr 19, 2008 1:47:58 GMT -6
yea i saved them there is to much meat on them to just toss um besides your father would stab me
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turkey
Apr 19, 2008 1:49:01 GMT -6
Post by thecoleman on Apr 19, 2008 1:49:01 GMT -6
i used the mix but threw a little Cajun seasoning to it gave it a nice spicy flavor
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turkey
Apr 19, 2008 13:13:31 GMT -6
Post by redmist on Apr 19, 2008 13:13:31 GMT -6
Shrooms are out now. Peacemaker got some that were huge.
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turkey
Apr 19, 2008 17:22:24 GMT -6
Post by thecoleman on Apr 19, 2008 17:22:24 GMT -6
yea he went and got bout 30 medium sized ones earlier
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