Post by ECHIV on Dec 18, 2007 15:50:52 GMT -6
Had some for lunch today. Super easy recipe.
1 lb of deer burger
1 small can tomato paste
1 can diced tomatoes
1 can kidney beans
1 oz Tabasco Sauce
1 medium onion
1 medium Jalapeno
3 TBSP Chili Powder (Your favorite brand)
Chop up the onion and the Jalapeno. Brown them and the Deer burger together with the Chili Powder. Once it is finished add the Tabasco, Tomatoes, Tomato Paste and Kidney Beans. Bring to a boil over medium heat then reduce heat to simmer and simmer for about an hour. You can add more Peppers if you want it hotter. I like Habanero Peppers in mine but my 2 and 1/2 year old can't handle those just yet.
1 lb of deer burger
1 small can tomato paste
1 can diced tomatoes
1 can kidney beans
1 oz Tabasco Sauce
1 medium onion
1 medium Jalapeno
3 TBSP Chili Powder (Your favorite brand)
Chop up the onion and the Jalapeno. Brown them and the Deer burger together with the Chili Powder. Once it is finished add the Tabasco, Tomatoes, Tomato Paste and Kidney Beans. Bring to a boil over medium heat then reduce heat to simmer and simmer for about an hour. You can add more Peppers if you want it hotter. I like Habanero Peppers in mine but my 2 and 1/2 year old can't handle those just yet.
